GROWFrom the seeds to the nine-foot-tall tobacco plants, every step is monitored by Marco V's agricultural experts. Each tobacco leaf section produces a slightly different flavor, so leaves are harvested in small groups to precisely select the flavor of each part of the cigar.
CURELeaves from every part of the tobacco plant are hung in our Dominican and Nicaraguan curing barns, beginning the leaves' transition into the brown, curled tobacco you see on the inside of your cigar.
FERMENTAfter the curing barns, the leaves are fermented in pilons to remove distracting tastes and enhance the purity of the tobacco. The entire process can take up to a year - time well spent in the pursuit of the best cigars in the world
ROLLEach of our cigar rollers has at least fifteen years of experience, guaranteeing that your cigar was made by someone who knows and loves this art. Quality still comes from the hands.
AGEMarco V cigars are aged for up to five years, allowing flavors to blend and mature. This final process paves the way for the smooth, unique taste of every Marco V cigar.
SMOKEAnd at long last, the cigars are banded, packed, shipped, and arrive for you to enjoy. Celebrate your triumphs.
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